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Santhi Metal eShop

9 Inch Heavy Weight Iron Concave Dosa Tawa – 2.7 Kg Pure Iron Tawa for Dosa, Chapati & Omelette | Traditional Cookware

9 Inch Heavy Weight Iron Concave Dosa Tawa – 2.7 Kg Pure Iron Tawa for Dosa, Chapati & Omelette | Traditional Cookware

Rs. 1,499.00
Rs. 2,999.00 Rs. 1,499.00
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Bring the authentic taste of traditional cooking to your kitchen with our 9 Inch Heavy Weight Iron Concave Dosa Tawa, specially designed for everyday cooking. Made from pure iron with a heavy 2.7 Kg weight, this tawa provides excellent heat retention and even heat distribution for delicious cooking results.

The concave shape makes it ideal for preparing perfectly shaped dosas while also being suitable for chapati, omelette and other tawa-based dishes. Its heavy construction makes it a strong and durable choice for those who prefer traditional iron cookware.

⭐ Product Highlights

Material: Pure Iron

Size: 9 Inch

Weight: Approx. 2.7 Kg

Design: Heavy Weight Concave Shape

Suitable for: Dosa, Chapati, Omelette & more

Excellent heat retention for consistent cooking

Heavy and durable traditional iron construction

Ideal for South Indian traditional cooking

Designed for regular home kitchen use

🍳 Perfect for

🥞 Crispy Dosa

🫓 Chapati

🍳 Omelette

🍽️ Other tawa-based traditional recipes

Materials

Iron

Shipping & Returns

All products are available for delivery across India, along with a 7-day return policy

Dimensions

9 Inch Diameter

Weight

3 kg

Maintenance & care :

Wash and dry the tawa thoroughly before seasoning.
Season the tawa with cooking oil before first use.
Regular seasoning helps develop a natural cooking surface and improves performance.
After washing, dry immediately and apply a thin layer of oil.
Do not leave the tawa wet for a long time, as iron cookware can develop rust.

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Things to consider before the first use:

Since the new Iron Tawa comes pre-seasoned, it would need gentle cleaning initially. Use mild liquid dishwashing detergent to clean and then wipe dry with a soft cloth. Apply any cooking oil and heat the tawa over a gas flame for 20 mins. After it cools completely, wipe off excess oil, if any. Repeat this process several times before you start using the tawa.