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Santhi Metal eShop

A Small-Sized Iron Kitchen Knife with Wood Handle / Trimming Knife / Pairing Knife (Pack of 2)

A Small-Sized Iron Kitchen Knife with Wood Handle / Trimming Knife / Pairing Knife (Pack of 2)

Rs. 145.00
Rs. 300.00 Rs. 145.00
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  • Ideal for intricate cutting, detail work, and delicate tasks where precision is crucial.

  • Blade Material: Iron; Handle Material: Wood

  • Sharpness can be increased by rubbing on abrasion stone

  • Applications: Slicing, dicing & chopping for vegetables & Fruit

  • Total length : 17 cm, Blade length : 8 cm, Weight : 70 gram

  • It is commonly used for tasks that require precision and control, such as paring, peeling, or trimming fruits and vegetables.

  • Coring: Handy for coring fruits like apples or tomatoes.
  • Slicing Small Items: Effective for slicing small vegetables or items where a larger knife might be too cumbersome.

  • Secure grip --The wooden handle attached with the kitchen knife is perfectly shaped and well nailed. The nailing has been properly done, so it won't hurt the hand. The shape of the handle is secure, comfortable grip and ease of movement.

Materials

Iron / Wood

Shipping & Returns

All products are available for delivery across India, along with a 7-day return policy

Dimensions

L x W x H - 17 x 2 x 2 Centimeters

Weight

80 g

Maintenance & care :

Remember to maintain and sharpen the knife regularly to ensure optimal performance and safety in the kitchen.

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A small iron kitchen knife offers several benefits:

1. **Precision Cutting:** The smaller size allows for precise and controlled cutting, ideal for intricate tasks like slicing, dicing, and chopping small ingredients.

2. **Detail Work:** Suited for detailed work such as deveining shrimp, coring fruits, or intricate garnishing.

3. **Versatility:** Handy for a variety of kitchen tasks, including peeling, trimming, and slicing small items.

4. **Ease of Handling:** The compact size makes it easy to handle and maneuver, providing comfort and reducing hand fatigue during prolonged use.

5. **Portability:** Convenient for outdoor activities or travel due to its smaller size and lighter weight compared to larger knives.

6. **Safety:** Easier to control, reducing the risk of accidents or injuries, making it a good choice for beginners or those less familiar with larger knives.

7. **Multi-Purpose:** While primarily for small tasks, a small iron kitchen knife can still handle a range of cutting needs in the kitchen, offering versatility in its usage.