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Santhi Metal eShop

Iron Kitchen Knife with Wood Handle / Knife for Kitchen Use / Vegetable Knife / Loha Chaakoo

Iron Kitchen Knife with Wood Handle / Knife for Kitchen Use / Vegetable Knife / Loha Chaakoo

Rs. 70.00
Rs. 200.00 Rs. 70.00
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  • Ideal use for Commercial & Home

  • Blade Material: Iron; Handle Material: Wood

  • Sharpness can be increased by rubbing on abrasion stone

  • Applications: Slicing, dicing & chopping for vegetables & Fruit

  • Total length : 24 cm, Blade length : 12 cm, Weight : 80 gram

  • Double-rivet handles ensure a comfortable, stable & secure grip

  • Secure grip --The wooden handle attached with the kitchen knife is perfectly shaped and well nailed. The nailing has been properly done, so it won't hurt the hand. The shape of the handle is secure, comfortable grip and ease of movement.

Materials

Iron / Wood

Shipping & Returns

All products are available for delivery across India, along with a 7-day return policy

Dimensions

L x W x H - 24 x 2 x 2 Centimeters

Weight

80 g

Maintenance & care :

Oiling the blades of kitchen knives, especially that made from iron, is an important part of maintenance and will protect against rust and corrosion.

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Hand-Made Iron Knife

Traditional Iron Knives are crafted through a really laborious process of forging, that includes the heating of blade material, cooling it and hitting it hard with a ­­­­hammer to give the desired shape and sharpness. It will be sharper than any other material and the wooden handle adds great grip for safe handling as well. Blade hardness is an important factor; harder Iron blades remain the same for years with occasional sharpening and are less prone to damages. From slicing, carving, dicing, mincing, chopping to other household or gardening purposes, these differently shaped Iron Knives are suited best and will also provide a host of benefits.